Our team is comprised of experts in various fields
Founder & CEO is a Senior Hospitality expert, based in Addis, Ethiopia and Holds BA in Hotel Management & MA in Business Leadership. He has more than 17 years of experience mainly in F&B Operations, implementing standard and quality procedures in hospitality industry.
a food production expert, graduated from CTTI. He launched his career with Addis Catering, Radisson Blu and Marriott International Company and spent several years in various Management positions.
Holds Master of Business Administration. He is a graduate of AAU and has more than fifteen years of experience in the Hospitality industry, most of them being Director of HR.
A professional hotelier who holds a Master of Business Administration in Hospitality with Marketing. She has more than fifteen years of experience in the Hospitality industry, most of them being Director of Business Dev.
